An Exclusive Menu at Valentine's Day

Spend an unforgettable Valentine’s Day at the ALTO restaurant of the ATLANTIC Grand Hotel Bremen and enjoy an exclusive menu that will seduce your senses. Start the evening with a refreshing Strawberry-Rosemary Fizz as an aperitif, perfectly setting the tone for the culinary highlights that follow. Let yourself be surprised and pampered by our lovingly prepared dishes – ideal for a special evening for two.

Aperitif:

Strawberry-Rosemary Fizz

The Menu: Two types of wild salmon with marinated fennel, radish, tarragon mayonnaise, and lemon sauce
Lobster soup with crayfish and tarragon
Corn-fed chicken breast with pea cream, green asparagus, and morel cream sauce
White chocolate mousse with raspberry sorbet and two types of pistachio

Price: 79 EUR – 4-course menu including aperitif
Reserve now at 0421-620 62-599 or info@alto-bremen.de.