Feb 24, 2026 Kitchen: Open until 14:30Breakfast: Closed Voucher +49 (0) 421 62062-599
Reservation
Reservation
Kitchen: Open until 14:30Breakfast: Closed
+49 (0) 421 62062-599
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Reservation
Event

A Celebration for True Connoisseurs

11.11.2026

A Celebration for True Connoisseurs

St. Martin’s Day officially marks the beginning of the culinary autumn and winter season at Restaurant alto.
Look forward to a classic goose menu served in a stylish and elegant setting.

The Menu:


Goose consommé with herb crêpe strips and root vegetables

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Breast and leg of Oldenburg goose, served with red cabbage, dumplings and jus

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Tonka bean crème brûlée with apple sorbet

€ 74.00 per person

A festive dining experience that beautifully unites tradition and fine cuisine.
Please reserve your table in advance – we look forward to welcoming you!
Tel. +49 (0)421 620 62-599

31.12.2026
Two champagne glasses with bubbles, a bottle, and festive golden decorations on a sparkling background.
Event

New Year’s Eve 2026 at Restaurant alto

Celebrate New Year’s Eve at Restaurant alto with an elegant buffet, live oyster station and a relaxed countdown in the ATLANTIC Bar. A stylish evening of fine dining, champagne and atmosphere.

Mo-Sun
Elegant breakfast table with pastries, fruits, juices, and wine glasses, set in a bright dining area with outdoor view.
Event

Late Risers’ Breakfast

Start your day relaxed with a delicious breakfast at Restaurant Alto. Enjoy our attractive breakfast price, valid until 30th of April – making breakfast even more enjoyable!

Jan-Dec 2026
Event

Culinaire 2026

A year of carefully curated culinary moments awaits you at the ATLANTIC Grand Hotel Bremen. Discover special events, Champagne evenings and seasonal highlights – and secure your seat early, as places are limited.