Chef’s recommendation

Carefully selected – Chef’s recommendation

We would like to recommend our current house specialities to you, our guests.

The alto restaurant is a wonderful place for a relaxed lunch or a stylish dinner. During the warm summer months, you can enjoy a particularly charming break in our Mediterranean courtyard garden.

In addition to the varied selection on our menu, we have put together a selection of dishes that we particularly recommend:

Chef’s recommondation

We look forward to welcoming you!

Book your table here

Jan-Dec 2026

Event

Culinaire 2026

A year of carefully curated culinary moments awaits you at the ATLANTIC Grand Hotel Bremen. Discover special events, Champagne evenings and seasonal highlights – and secure your seat early, as places are limited.

26.09.2026

Event

Champagne Evening at Restaurant Alto

Discover an evening dedicated to the elegance and depth of Champagne. At Restaurant alto, a carefully curated four-course menu meets an exceptional selection of Champagnes – from refined Blanc de Blancs to expressive vintage cuvées. Hosted by sommelier Jürgen Giesel of Lobenberg, this exclusive event combines culinary precision, storytelling and sparkling sophistication in an intimate setting at the ATLANTIC Grand Hotel Bremen.

31.12.2026

Two champagne glasses with bubbles, a bottle, and festive golden decorations on a sparkling background.

Event

New Year’s Eve 2026 at Restaurant alto

Celebrate New Year’s Eve at Restaurant alto with an elegant buffet, live oyster station and a relaxed countdown in the ATLANTIC Bar. A stylish evening of fine dining, champagne and atmosphere.