Christmas brunch

In the alto restaurant you can enjoy a festive Christmas brunch on Christmas Day and Boxing Day that will enchant all the senses. The special highlight at our live cooking station this time is the freshly carved saddle of beef. To top it off, a tempting dessert buffet awaits you with delicacies such as Christmas stollen, apple crumble and much more!

Our Christmas brunch

Selection of different cheeses and sausages
Fruit yoghurts and quark
Meat salad, matie salad, pickled herrings
Homemade fruit spreads, Nutella and country honey from Göken
Selection of mueslis, cornflakes and cereals
Breads, various rolls, brioches
Smoked salmon and graved salmon with mustard dip
French and German cheese selection
Bread, butter, herb butter, olive oil
Salad bar with various dressings and toppings
Vitello Tonnato
Roast beef chimichurri
Porcini mushroom panna cotta

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Duck consommé with chowder

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Saddle of beef whole from the liver station

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Farm duck, salmon fillet
Aubergine curry, potato dumplings, apple-red cabbage, potato gratin, braised vegetables,
bacon beans, lime jasmine rice, scrambled eggs, Nuremberg sausages
Baked beans, baked camembert
lime sauce, orange jus

Warm apple crumble casserole with vanilla sauce
Chocolate mousse in a glass with coconut
Cheesecake upside down
Christmas stollen

Date: 
On 25 and 26 December 2023, from 12 to 3 p.m. each day

Price:
59.00 €* per person
(including 1 glass of sparkling wine, coffee and tea specialities and various juices), children up to 6 years free of charge, from 7 years to 12 years 29,50 €.

*Reservation required
Please reserve in advance. You can reach us by phone at +49 (0) 421 62062-599 or at info@restaurant-alto.de.

> The Christmas Brunch is already fully booked for this year. <